Fernet is extremely bitter and mentholated spirit that was intended as a vitamin and mineral supplement. Now it is pretty much the shot of choice for bartenders when they get off work. But it isn't for everyone. This quick (and not dirty) cocktail is a sure fix for those newly initiated to Italian spirits.
- 1 oz. Fernet Branca
- 1 oz. Cocchi di Torino vermouth
- 1 oz. Strega
- orange twist garnish
Combine liquid ingredients in a mixing glass with ice. Stir and strain in to a chilled Nick & Nora glass and garnish with the twist.
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com