I had already prepared a few of the staple ingredients for this recipe. The first is my homemade akvavit with MurLarkey Justice white whiskey. And I have to say, once you learn to make your own akvavit, it is cheaper and better than the main brands, whatever may be available to you. And mostly you won't find much selection. I also found that making your own celery bitters is very easy and doesn't require gentian root. Just get a tsp. of celery seeds and some bits of chopped celery leaves and stalk and steep them in 100-proof vodka. The longer you steep them, the more bitter they get!
It feels like ten years ago that muddling cucumbers into a shaker was going out of style, but this drink's gimic, if you can call it that, is to put a cucumber spear in the glass to make it look like a pickle. I know why this is done; however, and it isn't for flavor. People at the bar will be wondering and asking about it, so the drink advertises itself.
- 3 cucumber wheels
- 2 oz. akvavit (homemade used)
- 3/4 oz. lime juice
- 3/4 oz. simple syrup
- 1 tsp. grenadine
- 2 dashes celery bitters (homemade used)
- 1 cucumber spear garnish
Muddle 3 cucumber wheels in the shaker tin and add the remaining ingredients except for the garnish cucumber. Shake and double strain into a chilled Old Fashioned glass with a large ice cube. Garnish with the cucumber spear.
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com