So I am feeling a little under the weather, mostly better now, but you can see that my posting frequency has lagged. I decided to go for lower-alcohol content cocktails (up drinks) made with fortified wines like vermouth as the main ingredient. This was a good first drink, nice and dry and not unlike having a glass of wine.
- 2 oz. Dubonnet Rouge
- 1 oz. dry vermouth
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass.
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com