Friday, February 6, 2015

Bushranger

A nice round cocktail with lots of Dubonnet Rouge warmth to balance the dryness of the rum. This makes you feel a bit like you're on a classy safari, dressed for the hunt.

  • 2 oz. light rum
  • 1 /12  oz. Dubonnet Rouge
  • dash of Angostura bitters
  • lemon twist
Combine rum and Dubonnet in a shaker with ice. Shake and strain into a chilled cocktail glass. Add bitters and garnish with twist.

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com