Cherry Heering, originating in Denmark, makes this Fizz "Danish." The kirschwasser, however is German. And despite that kirsh and Heering are both cherry flavor, the latter is sweetened while the former is dry and made from distilled fermented cherry juice.
This cocktail is rich and colorful--a good spring weather sipper. Fans of Collins or Singapore Slings will appreciate the similarity.
- 1 1/2 oz. gin (MurLarkey ImaGination used
- 3/4 oz. cherry Heering
- 1/4 oz. kirsch (Kammer Kirsch used)
- 1/2 oz. lime juice
- 1/ 2 oz. sugar syrup
- club soda
- lime slice
Combine the first five ingredients in a shaker with ice. Shake and strain into a Collins glass full of fresh ice. Top with soda and stir. Garnish with the lime slice.
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com