Another simple drink, taking a liqueur like amaretto and dumping it into a cup of coffee, becomes more elegant with spice and whipped cream. Dress up an everyday almond-syrup tasting coffee with a quality amaretto like Lazzaroni Amaretto can feel like an especially decadent treat.
Ground coriander on whipped cream lends a whiff of dried citrus to the nose of this special drink. The whole experience feels appropriate for the holidays when we expect to find richer and more extravagant drinks. This recipe does all of that right.
- 1 1/2 oz. amaretto
- 8 oz. hot black coffee
- whipped cream
- ground coriander (optional but recommended)
Add amaretto to a warm coffee mug. Fill with hot coffee and stir. Top with whipped cream and sprinkle coriander on the whipped cream topping.
No comments:
Post a Comment
Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com