Spencer Cocktail

This is a great combination of flavors, both in theory and in fact. It is pretty much a Martini variation with juice and bitters and bright fruit flavors. Apricot brandy gives it that air of mystery and old-world charm. A good fall and winter variation for you Martini drinkers.

• 2 oz. Gin (Glendalough used)
• 1 oz. apricot brandy
• 1/2 tsp. orange juice
• dash angostura bitters
• maraschino cherry
• orange twist

Combine liquid ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass. Garnish with orange twist and cherry.