The Honolulu Cocktail is pretty much a tiki cocktail. It is complex, tropical and bittersweet. The point, though was to do this in a cocktail glass so that it was fashionable or easy to do in a non-tiki restaurant. I've done it both up and in a tiki mug for this recipe. The difference is really just a matter of ice and garnishes.
- 2 oz. gin (Strange Monkey used)
- 1 oz. pineapple juice
- 1 tsp. lemon juice
- 1 tsp. lime juice
- 1 tsp. orange juice
- 1/2 tsp. sugar
- dash orange bitters
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com