- 1 bottle of cold beer
- 2 oz. frozen vodka (stored in the freezer)
- Tabasco sauce to taste
Saturday, August 12, 2017
Beer Buster
I can't believe I've never done this one before. It seems so simple: and it is. Just a double shot of 100-proof vodka in beer and Tabasco sauce. Not to be taken lightly, though; this drink will knock you over with potency and spice. It's best to enjoy it with a heaping portion of enchiladas or some filling Tex-Mex food that pairs well with the chili sauce. You'll notice the alcoholic wallop sneaking up on you about halfway through the mug of beer.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com