The joke is that there are no oysters on the prairie. The substitution here is egg yolk. Why brandy is even an ingredients, I don't know. I can think of many other spirits that would go down better, but that doesn't seem like the point of this drink.
Take it all down in one gulp and that egg yolk slides down your throat. Then you get vinegar and Tabasco sauce burn. It's a sensation drink, and almost none of them are good.
- 2 oz. brandy
- 1/2 oz red wine vinegar
- 1/2 oz. Worcestershire sauce
- 1 tsp. ketchup
- dash Tabasco sauce
- ground cayenne pepper
- egg yolk
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com