Friday, February 5, 2016

Brave Bull

I can't believe I made this. I really can't believe I drank it. There's something gross about coffee liqueur and tequila together, but it appears over and over in Mexican themed drinks.

It did begin to grow on me though. I used my homemade coffee liqueur, which is bitter and chocolatey. The tequila was spicy and interesting, but made the coffee liqueur taste thinner. After having a Campari drink, it was nice to continue the bitter experience. The lemon twist does a lot to change the scent, like having espresso with lemon. So not a disgusting drink altogether, but one I'd only recommend to those few who can't get enough of coffee liqueur.
  • 2 oz. silver tequila
  • 1 oz. coffee liqueur
  • lemon twist
 Build drink in an Old Fashioned glass full of ice. Stir until chilled. Garnish with twist.

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com