- 2 oz. bourbon
- 1 oz. sweet vermouth
- dash of Pernod
- lemon twist
Monday, November 2, 2015
Naragansett
I have to say that this was enjoyable, and I knew it would be. I was just drinking Evan Williams Single Barrel on the rocks and loving it, but I have grown so accustomed to cocktails and the different ways you can bend flavors, I kept wondering if I could get the single barrel bourbon to bend a little more toward bitter and get it away from alcoholic spiciness. This did the trick.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com