Sometimes it is hard to imagine what a cocktail will taste like until you make it and see what the inventor had in mind. That was the case with the Ink Street. There's so much citrus and no sweetness added with the addition of rye. It sounds gross, but really it is bitter and tart like a kid's sour gummy candy and the rye pops out in the finish as bitter and rough. So it is totally different from more balanced and whiskey forward cocktails that are popular. Don't try making this with a blended whiskey, you will taste nothing but juice if you do.
- 2 oz. lemon juice
- 2 oz. orange juice
- 2 oz. rye
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass.
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com