Thursday, July 9, 2015

Cabaret #2

I had thought there was only one Cabaret but it turns out that this sequel to the "Opera" drinks (with the Caruso, Calypso, and Maime Taylor to name a few) is pretty fine. I love how a little Benedictine goes a long way and makes for and interesting sipper.

  • 1 1/2 oz. gin
  • 1/2 oz. dry vermouth
  • 1/2 oz. Benedictine
  • several dashes Angostura bitters
  • Maraschino cherry
Combine all ingredients except cherry in a shaker and stir gently until chilled. Strain into a chilled cocktail glass and garnish with a cherry.


Posted by at
Labels:

No comments:

Post a Comment

Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com

Subscribe to: Post Comments (Atom)