- 3 oz. Canadian whisky
- 1 oz Amer Picon
- 1 oz. dry vermouth
- 1/2 oz. maraschino liqueur
Monday, March 23, 2015
Quebec Cocktail
Doing research for my Irish whiskey drinks led me to a few good Canadian whisky drinks. I especially like how these drinks fit the same profile as the Irish ones where the whiskey takes a back seat to liquor and wine flavors. Here's how to make the first one.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com