"Hoot Mon" is a Scottish greeting. Kind of like "Hooot, mon. Seh grrrreet to see ye." This was a great drink, too. Like a Rob Roy but sweeter. Here's how to make it.
- 2 oz. scotch
- 1/2 oz. Lillet blanc
- 1/2 oz. sweet vermouth
Combine all ingredients in a shaker full of ice. Shake and strain into a chilled cocktail glass.
No comments:
Post a Comment
Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com